Marie brings Ports to Arkansas so Dad and she can enjoy a tasting and food pairing with  them!  She does the  Churchill dry white Port.  She brings some Portuguese sardine pate, fig sausage, and an herb goat cheese.  Dad does the Churchill Reserve Port.  He brings stinky cheese to the table.  He brings Humboldt fog and blue Stilton.  The house provides chocolate brownies. Marie and Dad have a great time sipping and tasting.   Marie tells about her adventures in Portugal.  Marie also gives advice for travelers going to Portugal and Spain. They also explain the difference between wine, fortified wines and Ports.Cheers!

Ver todos los episodios