In this week's episode of A Table in the Corner, the first for 2025,  we explore the delightful world of Grumpy & Runt, a vegan donut shop co-owned by Johke Steenkamp and Carla Gontier. This little beaut shares premises with Ditto, the oat milk ice cream spot on Kloof Street. I chat to Johke about how G&R started out, some of the challenges along the way and mostly about how they have intentionally built a business that celebrates inclusivity and sustainability through their artisanal donuts. Johke and Carla have crafted not just a menu of indulgent treats, but also become the centre of an alternative movement that champions delicious plant-based living in Cape Town.Grumpy & Runt www.rwm2012.com On Instagram @a_table_inthecorner Cover image sketched by Courtney Cara Lawson All profile portraits by Russel Wasserfall unless otherwise credited Title music: 'In Time' by Olexy via Pixabay

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