Send us a textWelcome to Episode 14 of A Place to Call Home.This week we chat to Tim Eyes from The Food Farm, Tim is a first-generation producer that runs an amazing paddock to plate business.Throughout the episode we will hear Tim talk about his journey towards finding a place to call home and also.- What he learnt from farming in UK- Leasing country- Boxed beef- Pasture razed chook and egg operation- Starting the Food Farm- How running a business on lease country works- The paddock to plate journeyTo learn more about Tim and The Food Farm, be sure to check out his Instagram/Facebook/WebsiteThe Food Farm (@thefoodfarmau) • Instagram photos and videoshttps://www.facebook.com/thefoodfarmau/Grass-Fed and Finished Beef - Buy Direct From The Farmer | The Food FarmIf you enjoy the episode, please share with your friends and family.For more information check out our socialsA Place To Call Home | Hughenden QLD | FacebookA Place To Call Home (@aplacetocallhomepodcast) • Instagram photos and videoshttps://www.linkedin.com/company/a-place-to-call-home-podcast/https://www.aplacetocallhome.com.auThis episode of A Place to Call Home Podcast is brought to you by Roger Hil Agribusiness Services.Support the show

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