Episode 3: Taste, texture, and price: The secret to success in plant-based proteins

Women Transforming Food
18/09/2024 29 min
Episode 3: Taste, texture, and price: The secret to success in plant-based proteins

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Episode Synopsis

In the third episode of Women Transforming Food, Amie and Angeline are joined by Diem Fuggersberger, CEO of Coco & Lucas to chat about the challenges and successes that have come with her journey in the plant-based meal space. 

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