Wolfing Down Food Science

Wolfing Down Food Science

Por: Paige
Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at [email protected]. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/
119 episodios disponibles

Latest episodes of the podcast Wolfing Down Food Science

Mostrando página 5 de 6

Are Americans riddled with nutritional guilt and overwhelmed with scientific information? 21/06/2022
Dr. Colin Kay talks about finding answers in abundant nutrition data (S3:E9) 03/06/2022
Are you a humble nutritionist? What we don’t know part 2 (S3:E8) 20/05/2022
Are you a humble nutritionist? What we don’t know. Part 1 (S3:E7) 06/05/2022
Living Our Best Life: Non-essential nutrients (S3:E5) 18/04/2022
When did vitamins become so important? The Funky story of discovery (S3:E4) 25/03/2022
What are the macros in your food? (S3:E3) 11/03/2022
What’s in a food label? (S3:E2) 24/02/2022
Indulging in Valentine’s Day candy? Emotional impacts of food 11/02/2022
Fruitcake: A Doorstop or the first energy bar? (S2:E15) 25/12/2021
Food Science by the Fireside: What’s the nog in eggnog? (S2:E14) 17/12/2021
Gingerbread houses- everything you wanted to know that you didn’t know you wanted to know(S2:E13) 10/12/2021
Food Science by the Fireside: Avoiding Thanksgiving Disasters with Dr. Ben Chapman 23/11/2021
Food Science by the Fireside: PSL (Pumpkin Spice Latte) 12/11/2021
What's crunchier, a carrot or a glass of milk? (S2:E8) 05/11/2021
Interview with Chris Vineyard : A Chewing Professional (S2:E7) 29/10/2021
Iconic Crunch and LOUDNESS (S2: E6) 22/10/2021
Spoon it, slurp it, savor it! Milk in many forms (S2:E5) 08/10/2021
Water Works - The relationship between water content and texture 01/10/2021
Texture Talks with Dr. Allen Foegeding 24/09/2021
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