Listen "Feeding A Crowd"
Episode Synopsis
How do you feed a lot of people for not much money? Who better to ask than the folk at The Bowling Club, a Dunedin community eatery that serves up 700 low-cost meals every day. They've got cheap bulk cooking down to an art, so Katy Gosset headed south to pick their brains.
Liam Arthur, Co-Founder, The Bowling ClubMoana KyleAmye MartinValeska OliveraGabrielle Gosling-Walker Go to this episode on rnz.co.nz for more details
Liam Arthur, Co-Founder, The Bowling ClubMoana KyleAmye MartinValeska OliveraGabrielle Gosling-Walker Go to this episode on rnz.co.nz for more details
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