Listen "🍲Kenji Morimoto (bite-sized) 🌶️"
Episode Synopsis
On fermentation king Kenji Morimoto's menu: Ozoni at New Year, Potluck at the Temple, and kimchi in MumbaiIf you liked this - make sure you catch the full episode, out tomorrow! (and tell your friends to listen too!)Send us a textTo find out more about the project and Savva - head to threefoodmemories.comInsta - @savvasavas @threefoodmemoriesEmail us at [email protected], we'd love to hear from you! TFM is produced and edited by Lauren McWhirter with original music by Russell Torrance.
More episodes of the podcast Three Food Memories
❔❔❔Maggie Beer asks Savva "why catering?"
05/01/2026
🍗Scott Tweedie (bite-sized) 🥐
29/12/2025
Abdul Abdullah, artist
23/12/2025
🍷Abdul Abdullah (bite-sized) 🐟
22/12/2025
🍖Mary Coustas (bite-sized) 🎄
15/12/2025
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.