3 Chefs - 3 Perspectives on the Covid Shutdown

15/05/2020 40 min Episodio 69
3 Chefs - 3 Perspectives on the Covid Shutdown

Listen "3 Chefs - 3 Perspectives on the Covid Shutdown"

Episode Synopsis


CT Chefs Avi Sazpiro of Roia Restaurant, Raquel Rivera of A Pinch of Salt Culinary Education & Catering Company, and Aaron Lee of Yale University Dining & Heartfelt Catering speak to the many ways this pandemic is impacting their work and communities. See more at www.thetableunderground.com Produced by Tagan Engel, Edited by Jon Oliver