Ben Poremba is the founder of Bengelina Hospitality Group which boasts St. Louis staples like Olio, Elaia, Nixta, Benevolent King, AO&Co, and newly opened Bar Moro. Originally from Israel, Poremba began his culinary career in the states as a private chef, and then transitioned his experience into launching a catering company while still in college, Taste Fine Catering. Poremba is moved by how food plays a central role in celebrations, rituals, holidays, and virtually every ceremony humans are engaged in. In this episode we learn more about Ben’s upbringing, entrepreneurship, and more. Support the show🎧 Listen on Spotify, Apple, and YouTube📍 Recorded at Bucket List Podcast Studio, St. Louis, MO🚘 The STL Bucket List Show is driven by Bommarito Automotive Group.

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