The Splendid Table

The Splendid Table

Por: Minstrel Peace Ulinma
The Splendid Table has always connected people through the common language of food and eating. Now with award-winning food journalist Francis Lam at the helm, we’re bringing forward even more fresh voices and surprising conversations at the intersection of food, people and culture – covering everything from the global appeal of sesame to the impact of Instagram on everyday eating. It’s a food show where everyone is welcome. Produced by American Public Media.
777 episodios disponibles

Latest episodes of the podcast The Splendid Table

Mostrando página 7 de 39

702: Food and Marriage 27/05/2022
666: In Jacques Pépin's Kitchen 13/05/2022
694: Japanese home cooking with Ivan Orkin and Chris Ying 29/04/2022
Check out: Borderline Salty 26/04/2022
733: Food Beyond Borders With Yasmin Khan and Reem Kassis 15/04/2022
731: The Shape of Pasta 25/03/2022
730: Vegetarian Cooking with Deborah Madison 11/03/2022
752: Hands-On Cooking with Maneet Chauhan & Dawn Perry, and introducing Jesse Sparks, host of The One Recipe 04/03/2022
726: Soup’s On with Jenn Louis 14/01/2022
722: Staying Close, Even When Distant with Sam Sanders and more 26/11/2021
745: Thanksgiving with Rodney Scott, Nik Sharma, Genevieve Ko, and Eric Wareheim 19/11/2021
692: Passing the Torch 29/10/2021
719: Back to Baking with Lisa Donovan and Anissa Helou 17/09/2021
690: Confessions of Culinary Superfans 20/08/2021
717: Summer Kitchens 13/08/2021
687: All-Star Summer Cookout 30/07/2021
715: Tasting the Nation with Padma Lakshmi 16/07/2021
714: A Carla Hall 4th of July 02/07/2021
713: Light Up Your Grill 18/06/2021
686: A Conversation with Madhur Jaffrey 04/06/2021
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