Bill's Fried Oysters

The Splendid Table
31/08/2013 51 min
Bill's Fried Oysters

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Episode Synopsis

Southern chef Bill Smith, of Crook's Corner in Chapel Hill, joins us for the next installment of The Key 3. Jesse Griffiths helps us examine our relationship with hunting, and we take a look at an unusual find in the wine world: orange wine.Broadcast dates for this episode:September 15, 2012 (originally aired)August 31, 2013 (rebroadcast)

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