The Simmer

Por: The Simmer
The Simmer explores and explains hot topics in restaurant technology and the future of hospitality. It's led by two industry veterans with a lot of opinions. Kristen Hawley has spent over a decade covering the beat for her newsletter Expedite and top titles including Fast Company, Business Insider, Bon Appetit, Eater, and Food & Wine. Brandon Barton is CEO of Bite, an industry-leading intelligent kiosk ordering software provider with nearly two decades of experience in restaurant tech. Each episode, the hosts interview some of the smartest people in hospitality to dissect what's happening now
47 episodios disponibles

Latest episodes of the podcast The Simmer

Welcome, 2026! 08/01/2026
Jill Adams, Chief Marketing Officer, El Pollo Loco 16/12/2025
Avi Goren, Co-founder and CEO, Marqii 09/12/2025
Chris DeSaye, VP of Information Technology, Gibson’s Restaurant Group 02/12/2025
Rachael Nemeth  Co-founder & CEO, Opus Training  04/11/2025
Elizabeth Tilton, Founder & CEO, Oyster Sunday and OS Benefits 21/10/2025
Justin Falciola President, Americas, Deliverect  07/10/2025
Eli Feldman, Co-Founder & Partner, Shy Bird 23/09/2025
The Simmer’s Summer Wrap-Up 19/08/2025
Cindy Klein Roche, Chief Growth Officer, ezCater 22/07/2025
Rob Edell, GM & Head of DashPass, DoorDash 18/07/2025
Ilir Sela, Founder & CEO, Slice 01/07/2025
Fred LeFranc, CEO, Results Thru Strategy 17/06/2025
Kelly Esten, CMO, Toast 03/06/2025
Lindsey Irvine, CMO, Square 27/05/2025
Krystle Mobayeni, Head of Restaurants, Fiserv 21/05/2025
DoorDash buys SevenRooms for $1.2 billion 07/05/2025
Niko Papademetriou SVP, Qu POS 22/04/2025
Tammy Billings, Business Development, SignalFlare.ai 08/04/2025
Suzie Tsai, CEO, Bonchon 25/03/2025
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