Fungi Fermentation as a Sustainable Alternative to Factory Farming With Paul Shapiro

The Real Truth About Health Free 17 Day Live Online Conference Podcast
10/02/2025 25 min Temporada 1 Episodio 1681
Fungi Fermentation as a Sustainable Alternative to Factory Farming With Paul Shapiro

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Episode Synopsis

Join Paul Shapiro as he explores the potential of fungi as a sustainable and ethical alternative to traditional meat. Learn how fungal-based innovations could revolutionize the food industry and offer a viable solution for the future of meat. #FutureOfMeat #SustainableEating #FungiInnovation

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