The Pineapple Perspective

The Pineapple Perspective

Por: Troy Hooper
What would you say if we told you that every business is in the hospitality business?

Join Troy Hooper, CEO of Hot Palette America, as he explores what hospitality means in every business with industry leaders. Troy and his guests will tackle how they came to deploy hospitality in their businesses, how it impacts their results, and how they came to understand, adopt, and deploy this mindset and framework. Leveraging Troy's experience, insight, and straight talk - listeners will walk away with a plan of action that's right for them.

If you feel you have deployed a unique hospitality tactic to your business, reach out to be a guest.

For more information on Troy Hooper and Pepper Lunch, visit:
https://www.krpusa.com/ and https://www.pepperlunchrestaurants.com/
78 episodios disponibles

Latest episodes of the podcast The Pineapple Perspective

Mostrando página 2 de 4

057: How Team Culture Impacts Guest Experience and Business Results with Amy Hom 10/07/2025
056: Hidden Revenue in Your Restaurant or Venue with Sales Coach Mandi Graziano 26/06/2025
055: The Evolution of Predictive Analytics in the Restaurant Industry with Matt Wampler of ClearCOGS 19/06/2025
054: Promotional Products Expert, Hildee Isaacs on Elevating Your Brand Experience with Swag that Works 12/06/2025
053: Strategies for Growth, Culture, and Empowerment in Restaurants with Eric Knott 05/06/2025
052: An Elevated Experience is More Than Great Service: In Conversation with Branded Hospitality 29/05/2025
051: Don't Be Boring: Brand Strategy and Storytelling with Richard Liverman 22/05/2025
050: Our 50th Episode is Live from Las Vegas at Pepper Lunch with Shawn Walchef of Cali BBQ Media 15/05/2025
049: SaaS Fatigue, Smart Tech Stacks, and Data-Driven Growth with Signalflair's Tammy Billings 08/05/2025
048: Solving the Real Marketing Problem with Fractional Insight with Erin Levzow 01/05/2025
047: Restaurant Hospitality Strategist Rev Ciancio on Nano Influencers, Food Crawls, and Marketing that Works 24/04/2025
046: Managing, Leading, Coaching & the Power of Care with Restaurant Consultant Jason E. Brooks 17/04/2025
045: The Urgent Recovery of Hospitality: Building Relationships That Matter with Room Forty's Steve Fortunato 10/04/2025
044: Creating Customer Magic Through Radical Hospitality and Churros with San Diablo's Scott Porter 03/04/2025
043: AI, Upselling, and Repeat Business: Hospitality's New Secret Weapons with Josh Kopel 27/03/2025
042: Chris Tripoli on Hospitality, Restaurant Success & Growth Strategies 20/03/2025
041: How Fractional Executive Assistants Can Transform Your Business with Elevate's Ashley Carlson & Nichole Hughes 13/03/2025
040: From Local Eatery to Multi-State Franchise: The Big Biscuit's Story with CEO Chad Offerdahl 06/03/2025
039: REPLAY Hospitality as a Business Growth Strategy with Franchising Expert Paul Tran 27/02/2025
038: Maximizing Efficiency in Hospitality: Tech Strategies for 2025 with ConStrata's Toby Malbec 20/02/2025
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