This week we get into the St. Partick's Day spirit and sample some beers brewed for the occasion. We also indulge in a delicious and booze infused cupcake made by none other than Brandon's wife Becca.

Beers on this episode:
Saugatuck Brewing - Maggie's Irish Ale
https://www.saugatuckbrewing.com/team-member/maggies-irish-ale/

Begyle Brewing - Dicey Riley Irish Style Red Ale
http://www.begylebrewing.com/

Hubbard's Cave - Irish Stout
https://www.uneannee.com/

Guinness - Chocolate Mint Stout Aged In Kentucky Bourbon Barrels
https://www.guinness.com/en-us/our-beers/

Theme music provided by Myke Kelli (@mykekelli)
Outro and break music provided by @FluidMinds
Check out all our episodes at www.themaltinghour.com

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