Nutrition for Longevity and Regenerative Farming with Jennifer Maynard.

The Healthification Podcast
10/05/2020 1h 2min Episodio 683
Nutrition for Longevity and Regenerative Farming with Jennifer Maynard.

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Episode Synopsis

Recent studies have found commercially grown food has 25% less vitamins, minerals and nutrients than 30 years ago. The main reason? Soil depletion. Modern intensive agriculture methods prioritize fast growing, pesticide resistant crops – a short term focus that yields huge, unnatural mono crops while stripping increasing amounts of nutrients from the soil. As our soil health diminishes, so too ...

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