The Grill Coach is back! In this week's episode Jay and Frankie are back and talking our BBQ Resolutions for 2024!Frankie kicks off highlights with his New Year's cook including prime rib, home made stock, smoked pork belly, and mole! Jay talk's his Christmas Brisket - a new tradition?Jay and Frankie dive into some of our bbq resolutions - or intentions - for this year!  Have a grill coach question you would like us to answer on the show? Let us know! Email us at [email protected] or drop a question in the comments below! Follow us on Instagram, Facebook and Youtube @TheGrillCoach. And of course, don’t forget to share to support the show!Support the show

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