Por: Rick Craig

Decanted is where culinary craftsmanship meets soulful storytelling.Hosted by restaurateur and wine professional Rick Craig, this podcast uncorks raw, real conversations with chefs, winemakers, sommeliers, hospitality insiders, and flavor-obsessed visionaries. From farm to table, vineyard to glass, we dive deep into the passions, pressures, and philosophies that define great food and unforgettable wine.Each episode explores the journey behind the plate and the pour—whether it’s the terroir of a tiny vineyard in Santa Barbara, the reinvention of a legendary OC restaurant, or how authentic Italian cuisine survived the meatball grinder of American culture.Learn why ingredients matter. Hear what hospitality really means. Stay for the laughs, the lessons, and the legacy.If you believe food is culture, wine is memory, and the best meals come with a story—Decanted is for you.New episodes weekly on Spotify, Apple Podcasts, YouTube, and all major platforms.Follow us: @Pacific.Lens.StudiosContact: [email protected]

5 episodios disponibles