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Listen "Interview with Mark Lamming, Purebread Bakeries Canada #14"
Episode Synopsis
In Episode 14 of The Business of Restaurants Podcast, I chat with Mark Lamming who is the owner, along with his wife Paula, of a chain of bakeries in Canada called Purebread.
We hear from Mark about the Covid situation in Vancouver at present, opening his first Bakery, going from street food to brick and mortar, the reasons for the success of PureBread, doing things differently in the industry, staying on top, the branding process, opening multiple locations, creating a central production unit, growth plan, opportunities post covid, redesigning the shops layouts, the next big concept in food plus much more!
We hear from Mark about the Covid situation in Vancouver at present, opening his first Bakery, going from street food to brick and mortar, the reasons for the success of PureBread, doing things differently in the industry, staying on top, the branding process, opening multiple locations, creating a central production unit, growth plan, opportunities post covid, redesigning the shops layouts, the next big concept in food plus much more!
More episodes of the podcast The Business of Restaurants
Interview with Brody Sweeney | Camile Thai | Failures | Opening 100 restaurants in London #19
03/12/2021
Interview with Phil Howard | Elystan Street | The Square | Simplicty in Food | Michelin Stars #18
14/11/2021
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