Unpack the colorful truth behind red dye in this eye-opening episode of Tapping Into Uncomfortable with Dr. Reade Hubert. Dr. Hubert share the fascinating history, controversy, and future of synthetic dyes like Red Dye No. 3. Discover why these additives are being banned after over a century of use and what it means for our food industry today. Key takeaways include:  - The historical journey and recent ban on Red Dye No. 3 - How consumer advocacy played a role in changing regulations - Insights into how marketing influences our dietary choices through color You have the power to change through decisions shaping your future path—decisions rooted deeply within yourself rather than external influences alone determine where you go next on life's journey toward happiness and healthiness alike.

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