Listen "The Future of Talent in Hospitality & Foodservice"
Episode Synopsis
As part of Nestlé Professional’s ‘Choose Hospitality Pledge’ we’re delighted to release the latest in the series of Sustainability Bites podcasts - Hospitality & Foodservice: The Future Of Talent. In line with the Choose Hospitality Pledge’s objectives we hosted an enlightening panel discussion addressing young people’s negative perception of the sector and how we encourage more young people into the sector. The podcast examines the sector’s challenges, opportunities and what the strategic priorities in recruitment and talent acquisition should be. The panel analyses the UK regulatory environment, and we take a close look at key trends as well as short and long term solutions to one of the sector’s greatest challenges. Chaired by Footprint's Nick Hughes, our panel for the podcast is as follows..Amanda McDade, National Head of Careers & Education, SpringboardJulia Jones, Head of Sustainability & Corporate Communications, Nestlé Professional UK&IMartin McDonald, Apprenticeships Lead, Sodexo UK&ISteven Edwards, Chef/Owner, Etch
More episodes of the podcast Sustainability Bites in association with Nestlé Professional
Sustainability Bites in association with Nestlé Professional – Episode 2: Packaging & Waste
05/07/2023
Episode 3: Sustainable Diets
04/10/2022
The Future of Talent
04/08/2022
Regenerative Farming: The Realities
24/03/2022
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