Ep 03: Taking The Sheep By The Horns

Straight To The Source
12/03/2022 34 min
Ep 03: Taking The Sheep By The Horns

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Episode Synopsis

Join Tawnya and Lucy in conversation with Fiona Aveyard, a 5th generation sheep farmer from Central NSW who has developed a family recipe into a single-origin Aussie favourite - a lamb sausage roll - that not only tastes delicious but adds a resilience revenue stream to a traditional farming business.    Episode links:   Join the Straight To The Source community here.   Find Outback Lamb on the STTS directory here.   Learn more about Outback Lamb here.    Read about your hosts Tawnya Bahr and Lucy Allon here. Learn more about Straight To The Source here.See omnystudio.com/listener for privacy information.

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