In this week's exciting episode, Jeremiah and Megan dive deep into the importance of Community Supported Agriculture and its impact on the local community. Join them as they take you on a journey to the picturesque Smith Mountain Lake, where Passel Hills Farm shines as a sustainable haven. Discover their pasture-raised poultry, flavorful pork, and seasonal, beyond organic produce - all grown with a strict no-spray policy.But what truly sets Passel Hills Farm apart? It's their unwavering commitment to chemical-free pastures and their dedication to serving the communities of Roanoke, Bedford, and Franklin Counties in Virginia with fresh, locally grown food.Get ready to be blown away by their 12-week Summer CSA program for 2024. You'll get an exclusive sneak peek into their incredible offerings, from bundles of fresh, local produce to succulent chicken and pork, all delivered straight from the farm to your table.And that's not all! Stick around until the end of the episode for some actionable steps you can take to make a difference in your own community, not just at PHF. Let's come together and create a thriving, sustainable future for all. Don't miss out! Subscribe to the podcast and follow us on Facebook, Instagram, Pinterest, X, and more! Hosted on Acast. See acast.com/privacy for more information.

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