In this episode of Second Act Sisters, hosts Kiora and Brook take on a fun picky eater challenge to discover just how adventurous—or selective—they are with various foods. After sharing their weekly highs and lows—including family projects and unexpected surprises—they dive into a lively discussion about their food preferences. From blue cheese and avocados to pineapple on pizza and tofu, they compare likes and dislikes, revealing some surprising differences. They also emphasize the importance of encouraging children to try new foods without imposing personal dislikes. Join Kiora and Brook for a light-hearted and relatable conversation that might inspire you to explore new culinary horizons.

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