Paul Gildroy is the head chef at the iconic Magpie Cafe in Whitby. In this episode Paul discusses the importance of supporting UK fishermen by sourcing locally landed fish, and he explains why Whitby’s annual Fish and Ships Festival is so important for the local community.Seafood Matters Podcast is available on all podcast networks and on Youtube. Alternatively, you can also listen on the dedicated website www.seafoodmatterspodcast.com.Contact Jim Cowie:Email: [email protected]: @seafoodmatterspodcastWebsite: seafoodmatterspodcast.comContact Paul Gildroy: http://www.magpiecafe.co.uk/Become a supporter of this podcast: https://www.spreaker.com/podcast/seafood-matters-podcast--6102841/support.

Ver todos los episodios