Melina Kelson is a baker, teacher and wood fired oven officianado.  She is also long serving board member of the Bread Baker's Guild of America.   In this episode, Mark and Melina discuss her path to becoming a renowned baking instructor, what the Guild board does on a non-WheatStalk year, her bootleg baking project and her new role as Operations Manager at Princi Kitchens in Chicago.     Some links: Bootleg Batard Princi Kitchen Rise Up! The Baker Podcast website Mark on Instagram Credits: Produced and hosted by Mark Dyck Theme song and music by Robyn Dyck Orange Boot Human logo by Fred Reibin

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