Jonathan Stevens new book, The Hungry Ghost Bread Book, is a throwback to the first wave of books on artisan baking in the 1990's.  And for good reason, because Jonathan has been part of the North American bread scene from the very beginning. In this episode, Mark and Jonathan take a trip back to the early days in Northern California, figuring it out with Alan Scott, opening an opinionated bakery in Western Mass, telling stories, singing songs and writing poetry.  And through it all, reconnecting to the power of feeding people good bread day after day. Helpful Links Buy Jonathan's Book via bookshop.org Hungry Ghost Bread @hungryghostbread on Instagram Support the Podcast Here! Rise Up! The Baker Podcast website The Bakers4Bakers Community Mark's Blog, with the Bakernomics series Mark on Instagram Credits: Produced and hosted by Mark Dyck Theme song and music by Robyn Dyck Orange Boot Human logo by Fred Reibin  

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