Today, we sit down with Dan Buettner, the explorer, journalist, and longevity expert who introduced the world to Blue Zones — the regions where people consistently live longer, healthier lives. Dan reveals:  The secrets of Blue Zones like Okinawa, Sardinia, Costa Rica, and Greece.  Why beans, whole grains, and plant-based meals are the real longevity foods.  His new book Blue Zones One Pot and the science behind simple, delicious recipes.  The dangers of processed foods and flaws in our healthcare system.  How community, social circles, and environment shape our health more than willpower.  Why retirement doesn't exist in Blue Zones — and why purpose fuels long life From diet tips and cooking insights to the importance of connection and movement

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