Good News for Red Wine - Maybe.

Physionic
30/09/2019 7 min

Listen "Good News for Red Wine - Maybe. "

Descargar episodio Ver en sitio original

Episode Synopsis

In this episode, I discuss an associative study claiming that consuming red wine preferentially helped gut microbiome, as well as a few other health markers.

Reference: Caroline I. Le Roy, Philippa M. Wells, Jiyeon Si, Jeroen Raes, Jordana T. Bell, Tim D. Spector. Red Wine Consumption Associated With Increased Gut Microbiota α-diversity in 3 Independent Cohorts. Gastroenterology, 2019; DOI: 10.1053/j.gastro.2019.08.024

YouTube: bit.ly/2JUjXVt
Facebook: bit.ly/2PlIOaB
Instagram: bit.ly/2OBFe7i
Email List: bit.ly/2AXIzK6
Patreon: bit.ly/2OBBna0 

More episodes of the podcast Physionic

Collagen for Skin 'Debunked, Non-Nutritive Sweeteners on Cognitive Decline, Seed Oils, and More 25/10/2025
A Deep Dive on NAD+ and Longevity, Ft. Rimon from Wellness Messiah 02/11/2024
Age Reversing Antibodies, Glycine and Longevity, Ergothioneine and Mitochondria, and More 21/09/2024
Reversing Heart Disease, Creatine on Kidney Health, 5 Life Extending Habits, and More 04/05/2024
Oreos lowering Blood Cholesterol, Science Communication, Mechanisms of Heart Disease, Ft. Dr. Norwitz, Dave Feldman 16/03/2024
Dr. Brad Stanfield: A Discussion of Supplements for Longevity and Health 18/12/2023
Reconsidering Aging, Muscle Growth, Niacin Supplementation, Your Questions, and More 19/11/2023
Carnivore Diet, LDL Cholesterol, Fasting & Inflammation, Taurine on Longevity, and much more... 28/07/2023
Insulin on Fat Loss, GlyNAC for Anti-Aging, The Physionic Dream. 18/03/2023
Removing my John Campbell Video, High Intensity Health, Sweeteners break your Fast?, and More. 05/11/2022
© 2003-2026 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA