Episode Synopsis "Caramel Pudding From Carmel"

Easy to make desert, especially for beginers, all you need to do is open the cans, blend and bake. Thats it!!

Listen "Caramel Pudding From Carmel"

More episodes of the podcast Off The Shelf Cooking

• Lemon Rice
• Lentil soup/curry, just what you want.
• Mini Kabab at a cocktail party
• Pasta Salad On The Tip Of The Eiffel
• A Mashed Potato, Makeover Story
• Meat in Mint Curry in Mints
• Caramel Pudding From Carmel
• Poorial two style , In Style
• Soondal (Garbanzo & Mango Salad) at the beach.
• Spinach Omelette, thats hot!!
• Green Curry Fish in a hurry
• Chicken Puffs for the Curious Eye