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Listen ""What's for dinner?" Camp Cooking"
Episode Synopsis
In "What's for dinner" on episode 6, we discuss all things camp cooking with guest Ryan Pinkham. He's an off-road enthusiast and camp chef. He share tips, tricks and ways to prepare elevated food while out on the trail. We discuss equipment, storage, planning and executing delicious meals off-grid. For more information on his partnerships check out STL Offroad (www.stormtrooperlandy.com), Exploring NH https://www.exploringnh.com/ and visit us on facebook at STL Offroad.
More episodes of the podcast "Nuts & Bolts, the Overlanding Podcast" by STL Offroad
Nuts & Bolts Trailer
15/10/2024
Community & Car Clubs
25/10/2024
Episode 2: Women Off-roaders
31/10/2024
Common Trail Mistakes
08/11/2024
Couple Who Off-road Together
14/11/2024
Confessions of a Rookie Off-roader
21/11/2024
How to Avoid Risks Off-Road
06/12/2024
Gritdurance with J2Hundy Outfitters
14/12/2024
Jeep Ability
20/12/2024
Off-roading Insights
10/01/2025
In God we trust