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Listen "10. The one thing I don’t miss of Tuscan cuisine"
Episode Synopsis
AND A HIDDEN STORY BEHIND IT In this episode I share: Full transcript : The one thing that I don’t miss from Tuscan cuisine is unsalted bread. Florentines take great pride in their pane toscano, made from only flour, sourdough starter, and water. It’s a rustic round loaf, typically weighing one to two kilograms, baked in […]
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