Listen "Holly Fann"
Episode Synopsis
Holly Fann, an amazing Dining Critic and Food Writer, and I talk about TEDx talks, being in a box, pressure, the STL dining scene, restaurant building neighborhoods, paella, the hospitality industry, "coming into your own", small restaurants, Press, the new soccer stadium, trendy food, tin fish, potluck, gluten-free, and kindness.
More episodes of the podcast MichMash
Erica Williams
21/07/2024
Jeff and Shell Tripp
14/07/2024
Will Erker
07/07/2024
Pamela King
23/06/2024
Legacy Jackson
09/06/2024
Cynthia Chapple
02/06/2024
Mary Ruppert-Stroescu
19/05/2024
Parker Smith
05/05/2024
Lauren Taylor
28/04/2024
Brad Arteaga
21/04/2024
ZARZA We are Zarza, the prestigious firm behind major projects in information technology.