Michigan AF Podcast

Michigan AF Podcast

Por: Michigan GROWN, Michigan GREAT
Michigan grows more than 300 different foods and products that we all enjoy every day. We're on a mission to find every local restaurant, manufacturer and food company sourcing their ingredients from right here in the Mitten and in the process, bridge the gap from the farm to your fork. We want to introduce you to all things Michigan agriculture and food – this is Michigan AF.
204 episodios disponibles

Latest episodes of the podcast Michigan AF Podcast

Mostrando página 5 de 11

Katelyn Packard, Horning Farms 20/07/2020
Jesse Jensen, beekeeper at Greene’s Honey Farm 29/06/2020
Sarah Tomac, Tomac Pumpkins 22/06/2020
John Bowsky, Conservation Technician, Bowsky Farms 15/06/2020
Darcy Hansen, agronomy consultant at Star of the West Milling 08/06/2020
Joe Bixler, MSU Extension 01/06/2020
Caleb Fuehring, C & D Fuehring Farms 25/05/2020
Terry Page, Page Farms LLC 18/05/2020
Rich Baker, Rich Baker Farms, LLC 11/05/2020
Blake Gordon, B & C Gordon Farms 11/05/2020
Isaac Matchett of Matchett Sheep Farm 27/04/2020
Cindy Visser of Visser Farms 20/04/2020
Kate Livingston, Livingston Farms 13/04/2020
Amanda Shreve, Executive Director, Michigan Farmers Market Association (MIFMA) 06/04/2020
Carl Bednarski, Michigan Farm Bureau President & Farmer 30/03/2020
Pamela Ruegg, Chair of the Department of Animal Science, Michigan State University 23/03/2020
Jill Cords, Career Consultant, Michigan State University, College of Agriculture & Natural Resources 16/03/2020
Dave Armstrong, President and CEO, GreenStone Farm Credit Services 09/03/2020
Amy Laper, Anderson & Girls 02/03/2020
Jolene Griffin, Director of Industry Relations, United Dairy Industry of Michigan 24/02/2020
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