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Listen "EP 56: Inside the science of meat color, food waste and packaging "
Episode Synopsis
In Ep. 56 of MeatingPod, we're talking meat color, food waste and novel packaging materials with Dr. Ranjith Ramanathan, Associate Professor and Leo and Kathy Noltensmeyer Endowed Professorship in the Department of Animal and Food Sciences at Oklahoma State University. Ranjith updates us on his latest research into factors that influence fresh meat quality, food packaging, preservation and processing, meat waste, and greenhouse gas emissions.
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