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Listen "Culinology Program in Malaysia — with Hii Wen Suog"
Episode Synopsis
Hii Wen Suog graduated from the only Culinology program in Malaysia, which is provided by Taylor's University. He currently works as a food technologist. Culinology is an amalgam of Food Science and Culinary Arts. In this episode, he shares with us what Culinology is and what his work currently entails.
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