Lost in the Supermarket

Lost in the Supermarket

Por: SupermarketGuru
Expert food industry analyst and journalist, Phil Lempert, has candid conversations about what’s in your food, what you should and shouldn’t be buying and eating, how food companies can better serve shoppers and stay ahead of the trends, what effect the food and agriculture world is having on our planet, and more.
68 episodios disponibles

Latest episodes of the podcast Lost in the Supermarket

Mostrando página 2 de 4

Behind the Scenes of the Produce Department 04/10/2022
Making Oatmeal Sexy Again 28/09/2022
World Oceans Day with Chef Barton Seaver 31/05/2022
The Global Ag Impact from Current Events 20/04/2022
Unwrapping The Current Realities of Food Packaging 11/04/2022
The Role of Processed Foods in a Safe, Healthy and Sustainable Food System 17/03/2022
Aquaculture Expands to Brooklyn and Can Change the Way we Eat 16/03/2022
Digital Tools and Data Science for Agriculture 02/03/2022
Decarbonization and Farming 02/03/2022
Greenhouse Growing with Megan Dickens, The Future of Food is Now 02/03/2022
Conversation with “Broc-Star” Jenny Maloney 02/03/2022
Grocery E-commerce Transformation Is Essential For Survival 13/12/2021
Halla Offers Personalized Grocery Curation and Prediction 30/11/2021
Addressing Ingredient Misinformation: A Look at MSG 02/11/2021
AI Comes To Fresh 24/09/2021
Google Wants To Go Food Shopping 14/09/2021
A Plant-Based CEO Reveals the Secrets to Success 17/06/2021
Everything You Need To Know About Your Gut Health 22/04/2021
A Look Through the Lens of a Serial Food Entrepreneur 13/04/2021
From Pot Pies to a Top 50 US Brand 30/03/2021
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