Food and Autumn (3) Before we bid January farewell let’s think about our pledges!

LIFE IS FOR COOKING
30/01/2022 18 min Temporada 6 Episodio 3

Listen "Food and Autumn (3) Before we bid January farewell let’s think about our pledges!"

Descargar episodio Ver en sitio original

Episode Synopsis

Why do we bother making pledges in January? It’s the month after we eat the most food yet January is a month we often talk about food pledges. Could it be possible that your food pledges in January will take you to amazing heights in 2022?

More episodes of the podcast LIFE IS FOR COOKING

Why looking after your gut is important for mental health. A session with Claire Thomas 28/09/2022
Food and Spring (1) Learning to reduce food waste. 15/05/2022
Food and Autumn (2) Find out about herbs and how to enhance your food with an array of herbs. 31/10/2021
Food and Autumn (1) Autumn’s hot food growing tips are ready for you. 29/09/2021
Food and Summer (3) This summer there’s plenty of courgettes around and who doesn’t love courgettes? 11/08/2021
Food and Summer (2) How the Italians do it. 28/07/2021
Food and Summer(1) the Hungry Gap is officially over. Hurray! 23/06/2021
Food and Spring (4) Cooking mindfully is not as easy as we think but it is possible so let’s start. 09/05/2021
Food and Spring (3) Spring throws up some surprises and this time, it’s the Hungry Gap. 18/04/2021
Food and Spring (2) as March comes to an end, we hear from another amazing mum. 28/03/2021
© 2003-2025 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA