Luke Wylde is the Co-founder of Statera Cellars, a two-person company he runs with his best friend, Meredith Bell. A proud member of the queer community, Luke expresses his identity in how he does things as a winemaker. He is also passionate about sustainable employment and hopes to observe this practice as they expand Statera Cellars. In this episode with Luke Wylde Sustainability in winemaking has been a highly discussed topic lately. However, the term is often misused and rarely completely understood. Aside from observing environmentally sound practices, wineries also need to focus on sustainable employment to grow a thriving business. You want to make sure their skills, talents, and energies are used effectively and appropriately and people are compensated fairly for their work so that wineries can prosper along with their workers. In today’s episode of the Legends Behind the Craft podcast, Drew Thomas Hendricks and Bianca Harmon welcome Luke Wylde, Co-owner of Statera Cellars, to talk about his experience running this two-person company with his best friend. Luke also shares his vision for the company, the future of packaging, and how he aspires for sustainable practices to be the bloodline of its operations.

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