David Doty is the owner of the Lehi Bakery, a long-running, family-owned bakery in Utah and home of the square donut. Summary We interview David Doty, owner of the Lehi Bakery, and talk about Maud Fitch, a World War 1 ambulance driver from Utah. Highlights Who is David Doty? How the Lehi Bakery got started The secret recipe: How Lehi Bakery maintained its popularity and credibility What to expect next from Lehi Bakery Who Maud Fitch is What was Maud’s contribution during World War I Episode Resources Connect with Neil Bryce, Jeff Beck, and Greg Spencer Left of the Lake Podcast: https://www.facebook.com/groups/288869046622439/?ref=share https://www.instagram.com/accounts/login/?next=/leftofthelake/ Connect with David Doty https://www.facebook.com/lehibakery/ 

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