Feeding the Soul: Cholent, Deli Roll, and the Spiritual Flavor of Shabbos"

Learning Torah with Rabbi Sariel Malitzky
21/02/2025 39 min

Listen "Feeding the Soul: Cholent, Deli Roll, and the Spiritual Flavor of Shabbos""

Descargar episodio Ver en sitio original

Episode Synopsis

Why do we eat cholent on Shabbos? Is it just because it tastes good? Is there any religious reason to eat deli roll?

More episodes of the podcast Learning Torah with Rabbi Sariel Malitzky

Va'ani Tefilla #46: Choosing Your Seat In Shul 07/11/2025
Do You See Angels or Do You See People? A Fresh Look at How We Treat People 05/11/2025
Va'ani Tefilla #45: Yoel, If Only You Had Seen the Davening of the Satmar Rebbe 05/11/2025
Enhance Our Tefilla #21: The Significance of "Alef-Beis" in Ashrei 04/11/2025
Va'ani Tefilla #44: Davening Up the Daf and Learning Up the Siddur 04/11/2025
Enhance Our Tefilla #20: Is it Ashrei or Tehilla Lidovid? 03/11/2025
Daf Hashavua Berachos: R' Yoni Goldberg on דף ח: Eating on Erev Yom Kippur 02/11/2025
Daf Hashavua Berachos: R' Yoni Goldberg דף ז: Davening in a shul 02/11/2025
Stealing Bread From The Chosson: Where does that custom come from? 02/11/2025
Va'ani Tefilla #43: The "Lishma" of Tefilla 31/10/2025
© 2003-2025 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA