In this episode of the Iron Rangers, Steve and Chris sit down with Ryan Hummer, owner of R.G. Hummer Meats at the West Shore Market in Lemoyne. The Rangers dive deep into all things meat---from the pasture to the plate---covering the best cuts, how tariffs and markets impact local prices, and how government regulations shaped the butcher industry.  Ryan also shares the story of losing his Broad Street Market location in the July 2023 fire and how he guided his business and team from a total loss to continued success. This episode is packed with insight, resilience, and the true artistry of your local butcher. 

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