The Role Eating With Hands Plays In Filipino Culture

In the Loop with Sasha-Ann Simons
14/10/2024 14 min
The Role Eating With Hands Plays In Filipino Culture

Listen "The Role Eating With Hands Plays In Filipino Culture"

Descargar episodio

Episode Synopsis

It’s Filipino American History Month, so we’re learning about how kamayan, the communal style of eating with hands, preserves Filipino culture. Plus, we discuss places in Chicago to sit down to a table covered in banana leaves and delicious Filipino dishes like lechon, longganisa and fish. Reset checks in with local restaurateurs Christine Ledesma, owner and co-founder of Kubo Chicago and Billy Dec, the CEO and founder of Sunda New Asian.

For a full archive of Reset interviews, head over to wbez.org/reset.
© 2003-2025 ZARZA | AHEAD OF OUR TIME
privacy policy
In God we trust In God we trust
PreSales Questions? Click Here
or call our toll-free line at +1-888-5002068 Miami, Florida, USA