In this episode of In the Loop with NORA, we dive into the findings of a study on indoor air quality conducted by NORA with Dr. Tom Butcher and Neehad Islam from the NORA Research Laboratory. Discover how everyday activities – like cooking and outdoor grilling – impact air quality more than combustion-powered home heating appliances. This insightful discussion challenges common perceptions and offers practical insights into maintaining a healthier indoor environment.In the Loop takes a deeper look at research initiatives, equipment considerations, renewable fuels, carbon reduction and technical education, propelling us towards a low-carbon future. For more information, visit noraweb.org.

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