Listen "Dealing with Scorched Wort, Shelf Life of a SCOBY, & Tips for Counter Pressure Bottling Sours – Ep. 445"
Episode Synopsis
Y’all loved the last time Lorena Evans came on as a guest host so I’m happy to announce that she’s back this week AND she’s willing to be my “permanent” co-host whenever Todd and James can’t do the show. How awesome is that?! So, sit down, pop some popcorn, and get ready because it’s time […]
More episodes of the podcast Homebrew Happy Hour
1 Base Malt to Rule them All, 2 Taps 1 Keg, & Calculating Correct Temps After Mashing In – Ep. 443
21/08/2025
Mastering the BJCP Tasting Exam: An Interview with Doug Walker from Rusty Nut Brew & Que – Ep. 442
14/08/2025