Listen "Desert Squash"
Episode Synopsis
Oh my stars, I finished editing early this time! Which is good, because I’ll be in Berlin next week, and I need to hustle to get an episode banked for when I’m gone.
Give a holler in the comments if you also have childhood head lice trauma. 🙃
Music by James Milor from Pixabay
Information provided by:
https://www.feedipedia.org/node/594
Bitter apple (Citrullus colocynthis) - A review of a wild plant growing from Asia to Africa with high medicinal potentials by Sidra Jabeen, et al. (2017)
Citrullus colocynthis (L.) Schrad (Bitter Apple Fruit): Promising Traditional Uses, Pharmacological Effects, Aspects, and Potential Applications by Qin-Yuan Li, et al. (2022) https://doi.org/10.3389/fphar.2021.791049
Desert Plants of Egypt’s Wadi El Gemal National Park by Tamer Mahmoud (2010)
“Citrullus colocynthis: Colocynth, Bitter Apple, Bitter Gourd” by Abdalbasit Adam Mariod, et al. (2017) in Unconventional Oilseeds and Oil Sources
Citrullus colocynthis (bitter apple): bioactive compounds, nutritional profile, nutraceutical properties and potential food applications: a review by Vasundhara Rao and Amrita Poonia (2023) https://doi.org/10.1186/s43014-022-00118-9
Give a holler in the comments if you also have childhood head lice trauma. 🙃
Music by James Milor from Pixabay
Information provided by:
https://www.feedipedia.org/node/594
Bitter apple (Citrullus colocynthis) - A review of a wild plant growing from Asia to Africa with high medicinal potentials by Sidra Jabeen, et al. (2017)
Citrullus colocynthis (L.) Schrad (Bitter Apple Fruit): Promising Traditional Uses, Pharmacological Effects, Aspects, and Potential Applications by Qin-Yuan Li, et al. (2022) https://doi.org/10.3389/fphar.2021.791049
Desert Plants of Egypt’s Wadi El Gemal National Park by Tamer Mahmoud (2010)
“Citrullus colocynthis: Colocynth, Bitter Apple, Bitter Gourd” by Abdalbasit Adam Mariod, et al. (2017) in Unconventional Oilseeds and Oil Sources
Citrullus colocynthis (bitter apple): bioactive compounds, nutritional profile, nutraceutical properties and potential food applications: a review by Vasundhara Rao and Amrita Poonia (2023) https://doi.org/10.1186/s43014-022-00118-9
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