Dean Biersch has a passion for creating environments that bring people together to enjoy themselves. First as co-founder of Gordon-Biersch, now as head of Sonoma and Marin County's Hopmonk Taverns, Dean has tapped into the spirit of beer to create fun, relaxing, and unpretentious communities.  He used his experience in the restaurant industry to create top-notch food matched with carefully crafted beer and helped set off the craft-beer phenomenon all across the United States. Plus, he and his partner Dan Gordon created the Garlic Fries that now grace ball games in almost every state. In this episode, we talk about Dean's interest in design, his journey of entrepreneurship, and how being open to opportunities can take you to unexpected heights. 

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Learn more about Hopmonk Taverns by visiting: hopmonk.com 
& 
Discover more about Hello Sonoma at Hellosonoma.org 
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