Please give us a follow and rate us so more people can find us!in this episode founder Mark Morris talks to Michelin-starred chef Alex Bond.Alex is the owner of Alchemilla in Nottingham, he was awarded the first star of the Michelin Guide 2020 when the guide turned up at his restaurant three days ahead of the launch of the official guide and surprised him and his team – social media went into melt down!He previously worked for Sat Bains before opening his own solo venture in 2017 – the restaurant has a plant-based focus after Alex decided meat and fish didn’t need to be the stars on the plate.If you enjoyed this we will be uploading a new episode each week - if you are not already become a member of The Staff Canteen and keep up to date: www.thestaffcanteen.com/index/registerPlease support us if you like what we do: www.patreon.com/ThestaffcanteenSupport the show

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