FoodUnfolded Podcast

FoodUnfolded Podcast

Por: FoodUnfolded
The FoodUnfolded Podcast takes you on a journey to discover the origins and sustainability of your food. Powered by EIT Food and co-funded by the European Union.
38 episodios disponibles

Latest episodes of the podcast FoodUnfolded Podcast

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What Is The ‘True Cost’ Of Food? | FoodUnfolded AudioArticle 03/03/2023
Short Food Supply Chains in Practice: Sustainable School Meals | Strength2Food Mini-Series 25/08/2021
How Sustainable Is Organic Farming? | Strength2Food Mini-Series 18/08/2021
Misconceptions About Fisheries: What Does The Science Say? | Ask The Expert 09/04/2021
Greenwashing | Editor's Table 09/04/2021
Problems With Chocolate Industry Today & What Is Being Done About It (ft. Charles Snoeck) | Ask The Expert 30/03/2021
What Do Farmers Think of a Climate Tax? (ft. Farmer Stuart Roberts) | Climate Tax Series 24/01/2021
Climate Taxes on Food | What Does The Science Say? (ft. Dr Marco Springmann from Oxford University) 23/01/2021
Real vs Fake Wasabi (ft. Dr Janet Colston) | How It's Grown 20/01/2021
COVID-19 Impact On Red Meat Industry (ft. John Royal) | Coronavirus Series 18/12/2020
Technologies That Help Farmers (ft. Thomas Engel from John Deere) | Coronavirus Series 26/05/2020
COVID-19 Impact on Dairy Industry | Coronavirus Series 20/05/2020
Free-Range vs Caged Eggs (ft. Dr Victoria Sandilands) | Which is Better? 26/03/2020
Lab Grown Meat | How It's Grown (ft. Neil Stevens) 10/03/2020
Farming On Mars (ft. Ray Wheeler from NASA) | How It Works 27/02/2020
Arctic Farming | Permaculture in Svalbard 17/12/2019
Rice in Asia | How It's Grown 07/08/2019
Aquaponics | Farm Ecosystem in a Fish Tank 18/07/2019
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