It is possible to launch a brand new idea and have fun figuring it out at the same time! On today's podcast episode, you get to hear from two foodpreneurs, Lauren of Royall Cookie Co and Stacie of Cassavaberry,  who launched their cottage food businesses this summer. They share their biggest set backs, some strategies they have used to make it easier and also what they are excited about for 2023. Register for the Future Self Workshop for just $19 (https://www.foodbizsuccess.com/future) if you aren't already in Food Business Success.  It's included for all members!Cassavaberry websiteVisit Cassavaberry's Facebook Page Visit Cassavaberry's Instagram Royall Cookie Co website Royall Cookie Co's Facebook Page Royall Cookie Co's Instagram The Sales Channel Challenge is happening October 21 - 23. This is everything you need to know about selling at farmers markets, online or into stores from licensing to pricing to sales and you get access to a live group to ask Sari & April all your questions. It's just $27 and comes with a roadmap to launch and grow your business your way. http://foodbizsuccess.com/challenge Brand new training just dropped 🧨 and it's FREE! Get the three-part video series: 3 Ways to Sell → click here ← Pick up your copy of the Amazon best selling book 📖 "Key Ingredients" on Amazon here. Check out my YouTube channel at www.foodbiz.tube for how to videos to start and grow a packaged food business. When you are ready to make the leap, get the support and accountability you need to create a beautiful business! Get Food Business Success to launch and scale to $100K guaranteed Scale your existing business to $300K in 2025 with the financial and operational foundations and become the CEO of your biz in Master Your Business

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